Rarebit toasts
About this recipe
This comforting snack is super-quick and easy, perfect for suppertime snacking.
Tags
Nutrition per Serving
Credits
Good Food team
BBCGoodFood / Tasty
Rating
4.7 / 5
14 ratings
Directions
Place the bread slices under the grill and toast for 2-3 mins until golden on one side. Mix together the cheese, mustard, spring onions and egg. Spread a little over the untoasted side of each slice, then pop back under the grill. Cook for 3 mins more until the cheese is melted and golden. Serve straight away.
Ingredients
Equipment needed
grill
1 sourdough bread loaf, sliced
200g cheddar, grated
1 tsp Dijon mustard
2 spring onions, thinly sliced
1 egg, beaten
Pricing
Breakdown by ingredient
Prices from Spoonacular (estimates only). Currency rates approximate.
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